Beerenberg – Red Currant Jelly – 175g (Per Unit)

Beerenberg – Red Currant Jelly – 175g (Per Unit)

$6.50

Is there any place more creative than the kitchen? Unleash your inner artist with this delicate, traditional Redcurrant Jelly.

Pair with: Red & White Meats, Game, Ham or Cheeses

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BEERENBERG RED CURRANT JELLY: A TANGY EMBRACE OF FLAVOUR

EXPERIENCE THE VIBRANT TASTE OF BEERENBERG’S RED CURRANT JELLY

It works perfectly on roast meats; beef, pork, lamb, chicken. Or, if you can’t wait until dinner time, add a spoonful to a ham sandwich at lunch. But, no matter how you serve it, you’ll be a creative genius.

Handmade on our farm in the Adelaide farms from Aussie-grown redcurrants, stock up on this Redcurrant Jelly today and let the creativity commence.

Whether you’re spreading it on toast, pairing it with cheeses, or adding a twist to your sauces, let Beerenberg Red Currant Jelly be the star of your culinary adventures. Elevate your dishes with the delightful tanginess of red currants, turning every bite into a moment of jelly-induced joy.

Ingredients

Sugar, Red Currant Juice (33%), Pectin, Citric Acid.

Gluten free, Vegan

Nutritional Information:

Servings per pack: 13.1 Serving Size: 15g
Energy (100g) 1090kJ
Protein (100g) Less than 1g
 – Gluten Not detected
Fat – Total (100g) Less than 1g
Fat – Saturated (100g) Less than 1g
Carbohydrate – Total (100g) 63.9g
Carbohydrate – Sugars (100g) 63.0g
Sodium (100g) 73mg