GRASS FED BEEF
Grazed only on the lushest pastures on the Lachlan River at the head of the Lachlan Valley which is claimed to be one of the most fertile valleys in the world. Cowra has enviable soils and water which produce some of the best cattle in Australia.
The rich farming country mixed with some of the best grazing country means we have some of the most consistently tasty beef available in Australia.
Our strong relationships with local beef producers, combined with our unique hand selection process and quality feeding, guarantees that the finest beef is consistently selected for our Watervale Beef.
FREE RANGE PORK
Our Pork supplier has been produly supplying the food industry with quality meat since 1982. Wilmeat is 100% Australian family owned & operated, sourcing only the freshest Australian Prime quality pork from Australian farmers. This 100% Australian supply chain is fully industry and government accredited from the farm gate to delivery, guaranteeing premium quality pork every time.
Wilmeat’s vision for the future has seen the team design and build the newest custom built pork processing facilities in Sydney.
GRASS FED LAMB
CHOP Butchery sources grass fed lamb from the finest pastures of Southern NSW, we go where the grass is at its greenest. Lambs produced in the Cowra region have the reputation of being the best lambs in Australia. The genetics in the breeding are second to none.
Put with that the ideal pastures and fodder crops grown in the region make for Cowra Lamb to have the qualifications to boast this title. Our aim has always been to buy the best lamb available so that our customers are getting a quality product every week of the year.