Five Founders Flank Steak (Per 1.3Kg/Twin Pack)

Five Founders Flank Steak (Per 1.3Kg/Twin Pack)

$38.99

Five Founders Natural Australian Beef is produced exclusively from cattle born and raised on the vast, fertile grasslands of the northern Australian Outback.
Consistent, distinctive and delicious natural Australian flavour.
It’s beef as nature intended

 

2 Steaks to each Pack, 1.3Kg is the average weight range per pack.

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FIVE FOUNDERS FLANK STEAK: PREMIUM CUT FOR DISCERNING PALATES

COOK THE PERFECT STEAK WITH FIVE FOUNDERS FLANK

Five Founders Natural Australian Beef is produced exclusively from cattle born and raised on the vast, fertile grasslands of the northern Australian Outback.
Consistent, distinctive and delicious natural Australian flavour. It’s beef as nature intended. Plus, when it comes to their very own flank steak, you’ll not be disappointed. With an unmatched tenderness and rich flavour, you’ll be left with satisfied taste buds for sure.

2 Steaks to each Pack, 1.3Kg is the average weight range per pack.

OUR FLANK STEAK IS A CUT ABOVE

At Chop Butchery, we proudly offer the Five Founders Flank Steak, a cut above the ordinary. Our unwavering commitment to quality and your satisfaction is paramount. The Five Founders Flank Steak is meticulously prepared to meet the highest standards, reflecting our dedication to excellence.

Whether you’re grilling it for a delectable steak or using it to create gourmet dishes, the Five Founders Flank Steak promises a dining experience that’s truly exceptional. We’re more than just a product provider; we’re your partners in creating memorable dining moments, reflecting our unwavering dedication to your satisfaction. Discover the Chop Butchery difference, where quality meat and your happiness are our unwavering promise.

Five Founders Beef

Carbon neutrality is Five Founders’ first step towards its long-term plan of delivering a greener future for the planet. Being ‘carbon neutral’ means carbon emissions produced by Five Founders (cattle) from paddock to plate is balanced out by funding an equivalent amount of carbon savings elsewhere in the world – as their journey to net zero continues, reducing their footprint through operational initiatives, such as implementing various renewable energy solutions, planting legume-based crops and trialing feed additives that reduce methane emission from its cattle.

From paddock to plate, Five Founders beef is the first beef product to be certified carbon neutral in Australia.  Born and raised in northern Australia, free to roam across 6 million hectares of the most pristine, natural environment for 600 days and grain finished for 100 days, Five Founders has no added hormone and is distinctively juicy and tender, with a well-balanced buttery sweetness.  Its beef as nature intended.

Introducing Five Founders Beef

Five Founders

In 1877, five finely whiskered gentlemen founded THE NORTH AUSTRALIAN PASTORAL COMPANY (NAPCo).

200,000 CATTLE

Today NAPCo is one of Australia’s largest cattle producers.

RAISED THE RIGHT WAY

Born and raised ethically, in a natural sustainable environment.

CLIMATE POSITIVE BETTER BEEF

First beef product to be certified Carbon Neutral by the Australian Government.

HIGH QUALITY

100-day grain fed. MSA graded. No added hormones. Fully traceable supply chain.

WE’RE NEARLY AS BIG AS TASSIE

Over 6.1 million hectares spread across 14 properties in QLD and NT.

Raising The Steaks Five Founders Beef

PREMIUM RANGE

Five Founders is tasty and tender, generously marbled, prime beef.

RESPONSIBLY FARMED

Over 400,000 hectares of NAPCo land is reserved & protected as Nature Refuge for native flora and fauna, with this area being a natural corridor for the endangered Bilby.

CLIMATE CHANGERS - ZERO HOOFPRINT

Achieving a zero carbon footprint through soil regeneration, planting legume crops,
renewable solar energy initiatives, improved genetics and supplement trials to reduce the livestock methane emissions and purchase of carbon credits for approved Emission Reduction Fund projects.

CARBON NEUTRAL FROM PADDOCK TO PLATE

Following an independent assessment in April 2019, Five Founders Beef is the first beef to be Certified Carbon Neutral by the Australian Government.