Lamb Loin Chops (Per Kg)

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A chop cut from the saddle (incorporating the loin roasts from both sides of the lamb) and they’re usually formed into a tidy circle. Perfect for the BBQ. – Each chop is approx 95grams.

From: $34.99

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CHOP Butchery sources grass fed lamb from the finest pastures of Southern NSW, we go where the grass is at its greenest. Lambs produced in the Cowra region have the reputation of being the best lambs in Australia. The genetics in the breeding are second to none.

Put with that the ideal pastures and fodder crops grown in the region make for Cowra Lamb to have the qualifications to boast this title. Our aim has always been to buy the best lamb available so that our customers are getting a quality product every week of the year.


Plain, Mint & Rosemary, Herb & Garlic, Mint


1 Kg, 2 Kg