TENDER RIBS FOR SMOKY DELIGHTS: PORK AMERICAN RIBS
OUR PORTERHOUSE / NEW YORK STEAK IS THE ULTIMATE MEAT LOVERS TREAT
Available in plain or marinated Smokey BBQ, our delectable Pork American Ribs are a surefire way to please any guests! When you cook low and slow in preparation for your evening meal, these delicious morsels can be finished off quickly to give you the perfect meaty treat. When you’re looking for quality ribs, look no further than Chop Butchery.
A TASTE OF THE AMERICAN SOUTH
At Chop Butchery, we’re dedicated to delivering quality and flavour in every cut, and our Pork American Ribs are no exception. These ribs are thoughtfully sourced and prepared to ensure they capture the essence of Southern barbecue with their tender and savoury taste.
IRRESISTIBLE BARBECUE INDULGENCE
Our Pork American Ribs are perfect for creating a mouth-watering barbecue feast. Whether you’re slow-smoking them for a backyard barbecue, seasoning them with your favourite rub, or experimenting with different sauces, these ribs promise an authentic and satisfying taste that pays homage to American barbecue traditions.
Indulge in the true taste of the American South with our Pork American Ribs. Elevate your barbecue experience with these premium ribs that capture the essence of Southern barbecue. Order now to savour the smoky, tender, and flavourful experience of these ribs, meticulously prepared for your culinary pleasure.
A TASTE OF QUALITY U.S.A. SUCCULENCE
At Chop Butchery, our Pork American Ribs bring you a taste of the U.S.A., meticulously prepared to add a touch of American barbecue tradition to your table. We are dedicated to delivering quality and ensuring your satisfaction. These ribs are sourced and prepared to meet the highest standards, reflecting our unwavering commitment to excellence.
Whether you’re smoking them for a classic American barbecue feast or experimenting with savoury dishes, our Pork American Ribs promise a dining experience that’s rich, flavourful, and full of authentic American flavours. We’re more than just a product provider; we’re your partners in creating memorable dining moments, reflecting our steadfast commitment to your satisfaction. Discover the Chop Butchery difference, where quality meat and your happiness are our enduring promise.
FREE RANGE PORK
BE Campbell
For over half a century, BE Campbell has remained a family-owned and operated leader in the meat industry. Founded in 1969 by Bruce Campbell, its commitment to quality, innovation, and a passion for wholesome food has shaped it into one of Australia’s most trusted pork suppliers.
From its humble beginnings, BE Campbell has grown into a thriving, family-owned enterprise. Its roots trace back over fifty years, with Bruce and Marie Campbell founding the company in 1969.
Over the decades, its business has expanded from a small butchery and wholesale operation to a vertically integrated meat processing and value-adding supply chain.

BE Campbell
For over half a century, BE Campbell has remained a family-owned and operated leader in the meat industry. Founded in 1969 by Bruce Campbell, its commitment to quality, innovation, and a passion for wholesome food has shaped it into one of Australia's most trusted pork suppliers.
Here's what sets BE Campbell apart and why it's the go-to choice for premium pork products.
A FAMILY LEGACY
From its humble beginnings, BE Campbell has grown into a thriving, family-owned enterprise. Its roots trace back over fifty years, with Bruce and Marie Campbell founding the company in 1969.
Over the decades, its business has expanded from a small butchery and wholesale operation to a vertically integrated meat processing and value-adding supply chain.
THE BE CAMPBELL VALUES
BE Campbell's values are the cornerstone of its identity. It believes in fostering a familial and supportive workplace, always prioritising safety and respect. Its hunger for improvement drives its team to welcome feedback, seize opportunities, and adapt to change with purpose and passion.
BE Campbell understands the significance of honesty and trust in building enduring relationships. That's why it upholds its commitments, consider wider impacts, and act with responsibility.
Challenges are seen as opportunities for growth, and its teamwork is the key to its success. Every action BE Campbell takes is driven by its "Can Do" spirit and a commitment to accountability.
QUALITY AND COMMITMENT
At BE Campbell, quality isn't just a word; it's a way of life. It has built lasting relationships with its customers and partners by delivering on its promises and adding value at every step.
This commitment to quality extends to its dedication to animal welfare. It works exclusively with partners who share its deep respect for the well-being of animals.
A VERSATILE SELECTION
BE Campbell takes pride in offering a diverse range of premium meat products, with a primary focus on pork, beef, and lamb. Its products cater to various sales channels, including major supermarkets, food service, retail butchers, and international export markets. This versatility ensures you'll find the perfect meat for your culinary creations.
A GROWING LEGACY
As BE Campbell celebrates 50 years in business, it has evolved from a simple butchery to a vertically integrated supply chain.

BE Campbell is proud to offer meat processing, portioning, and value-adding services. Its commitment to quality, sustainability, and enriching lives through wholesome food remains as strong as ever.
THE LEGACY OF BE CAMPBELL
BE Campbell's goal is to create a positive legacy that enriches the lives of everyone who interacts with its company. It is passionate about providing meaningful careers to its people, supporting its partners, giving back to its community, and minimising its impact on the environment.
THE BE CAMPBELL APPROACH
- The BEC Family: BE Campbell prioritise a safe, inclusive, and respectful workplace that fosters personal growth and well-being.
- Partners: Collaborating for sustainable business solutions, improving environmental impact, and enhancing resilience.
- Community: It actively engages in reducing inequality and disadvantage in the local community through partnerships, charity events, and food donation programs.
- Environment: It establishes sustainable business practices to safeguard our environment's future.
FIVE DECADES OF QUALITY
Experience the BE Campbell difference: five decades of dedication to excellence, a commitment to sustainability, and a passion for enriching lives through wholesome food.
