PORK LOIN ROAST
ENJOY OUR VERSATILE AND SUCCULENT BONELESS PORK BELLY
Looking for an ideal centrepiece for your succulent family roast? You’ve come to the right place! Our pork loin roast is packed full of delectable flavours that you and your guests will be thoroughly satisfied with. When brined or rubbed with a spice mixture and barbecued over indirect heat, pork loin roasts are delicious and they certainly make our mouths water.
We recommend not braising or stewing your pork loin roast because it can fall apart and become tough when cooked over moist heat. This one is ideal for that perfect Sunday dinner.
DELICIOUS PORK LOIN ROAST FROM WILMEAT
WE ARE PROUD TO INTRODUCE WILMEAT AS OUR PORK-FOCUSED PARTNERS
Wilmeat is a family-run business that successfully combines a treasured Australian tradition with an innovative vision. Michael, Trevor, George, and Sam, the company’s owners, take pride in their long-standing relationships with multi-generational pig farmers. These connections support and encourage Australia’s singular focus on raising, processing, and distributing premium pig products like pork loin roasts.
Wilmeat’s future vision influenced the design and construction of Sydney’s newest custom-built pig processing facility. They are consistently able to innovate for the future because of this infrastructure, introducing novel ideas in pig cuts, packaging, and value-added processing. The finished product is guaranteed to be the freshest and most delicious premium pork available due to their stringent quality assurance process.
ANIMAL WELL-BEING AND QUALITY ASSURANCE
Wilmeat farms were chosen in part because of their dedication to animal welfare. They are committed to continuous improvement in pig husbandry, diet and nutrition, and environmentally friendly farming practices because they recognise that a happy pig produces the best pork. Because of the addition of a Coles-accredited facility, Wilmeat can now provide pork free of sow stalls.
Furthermore, Wilmeat’s quality control programme encompasses the farm as well as the processing facilities. Wilmeat’s Quality Assurance Program covers cutting-edge refrigeration, best hygiene and sanitation practices, butchering requirements, and food handling security.
FREE RANGE PORK
Our Pork supplier has been produly supplying the food industry with quality meat since 1982. Wilmeat is 100% Australian family owned & operated, sourcing only the freshest Australian Prime quality pork from Australian farmers. This 100% Australian supply chain is fully industry and government accredited from the farm gate to delivery, guaranteeing premium quality pork every time.
Wilmeat’s vision for the future has seen the team design and build the newest custom built pork processing facilities in Sydney.