QUICK ON THE BBQ: TRADITIONAL THIN BEEF SAUSAGES
CLASSIC THIN BEEF SAUSAGES FOR ALL THE FAMILY TO LOVE
Whether you fancy a classic toad in the hole or choose to throw these delectable beauties onto the BBQ, you won’t be disappointed. Packed with intense flavour, Chop Butchery’s traditional thin beef sausages will have you and your guests going back for more and best of all, they cook quick which is perfect for a large, hungry crowd! There’s nothing quite like a classic beef sausage to satisfy your taste buds and ours are certainly no exception.
Indulge in the time-honoured taste of our Traditional Thin Beef Sausages, a deliciously classic choice meticulously crafted for your enjoyment. Sourced with care, these sausages reflect Chop Butchery’s unwavering commitment to excellence and quality.
Whether grilling for a delightful barbecue or incorporating a classic touch into your recipes, our Traditional Thin Beef Sausages promise a dining experience that’s flavourful, succulent, and a true testament to the premium standards upheld by Chop Butchery. More than a product, we are your partners in creating memorable dining moments, ensuring your satisfaction. Explore the Chop Butchery difference, where quality meat and culinary tradition are our enduring promise.
A great sausage needs a quality casing and here at CHOP Butchery, unlike some of our competitors, this is all we use across our whole sausage range. Natural casings permit deep smoke penetration and protect the flavours of the fillings without contributing conflict flavours.
Our supplier is an Australian owned company that controls the whole process from the abattoir right through up until we receive our product in store.
Given this controlled approach we can determine the full history of the casing through its batch number and trace it back to its origin and production dates. This is our point of difference come into CHOP and try for yourselves! There is a sausage flavour for everyone!